Healthy, delicious and interesting are three of the most common descriptions of Japanese cuisine, but for the palate accustomed to the previously mentioned burgers and fries, concepts like sushi, sashimi, edamame or harumaki might feel a little threatening.

Allow us to allay your fears -- for an introduction, you need go no further than our daily special of chicken or beef fried rice and a pork egg roll. You've already got the "healthy" and "delicious" covered there, add on a edamame appetizer, and you've got "interesting." Lightly salted and utterly delectable, edamame are boiled and lightly salted soy beans that accentuate your meal with a delightful flavour and more vitamins than your Flintstones chewables.

From there, branch out to any of the dozens of varieties of fresh sushi (which is not raw fish,) sashimi (which is,) or any of the fine dinners, soups and other offerings.

For an extra special dining experience, you may want to take advantage of one of our private dining rooms. Whether you're looking for a romantic hide-away, or simply want a little extra privacy for a meeting, we can accomodate up to ten people in a room. Call ahead for large groups, otherwise they are first come, first served.

Not only that, but we also offer Wi-Fi access in our restaurant, free of charge! So go ahead and bring in your PC or Mac notebook and do some work, check your email, or just have fun playing around on your computer while you enjoy our delicious food.